The Lancashire Heeler is a medium to high energy dog. Intelligent, alert and friendly, they are quick to learn new tasks. A sturdy little dog with a short, weather-resistant coat of black and tan or liver and tan, they are affectionate with their owners, always happy, talkative and always ready for a walk. Their small size is what gives them their charm.
The Lancashire Heeler should do well on a high-quality dog food, whether commercially manufactured or home-prepared with your veterinarian’s supervision and approval. Any diet should be appropriate to the dog’s age (puppy, adult, or senior). Some dogs are prone to getting overweight, so watch your dog’s calorie consumption and weight level. Treats can be an important aid in training, but giving too many can cause obesity. Learn about which human foods are safe for dogs, and which are not. Check with your vet if you have any concerns about your dog’s weight or diet. Clean, fresh water should be available at all times.
The Lancashire Heeler is a breed that can go from the field to the show ring. Their short, hard, flat coat is dense and waterproof, needing very little grooming. A light brushing and occasional bath will keep your Heeler happy and clean. The nails should be trimmed, if needed, with a nail clipper or grinder to avoid overgrowth, splitting, and cracking. Ears should be checked regularly to avoid a buildup of wax and debris, which can result in infection. Teeth should be brushed regularly.
The Lancashire Heeler is a generally healthy breed living well into their teens. In 2006, primary lens luxation, an inherited eye disease, was found. Aggressive action by breeders and research by animal health organizations has reduced the incidence of PLL. It is important to ensure that parents and their puppies are eye tested.
Recommended Health Tests from Parent Club
The Lancashire Heeler’s history extends back to the 17th century, but the exact origin of the breed is unknown. However, it is generally accepted that a type of Welsh Corgi was utilized to drive stock to market in northern Wales to the Lancashire market. What is known is a small black and tan dog known as the butchers’ dog was common in the Ormskirk area of West Lancashire. The possible ancestors for this dog include the Corgi and Manchester Terrier.
These useful farm dogs were bred for generations within this particular district, developing their own characteristics. Once bred as a cattle herder and a ratter, these friendly little dogs have gained popularity as a wonderful family dog.
The breed was recognized by the Kennel Club in the U.K. in 1981 and was deemed a vulnerable native breed in 2003.
Today, there is a growing interest in this great companion dog that happily participates in obedience, agility, rally and herding events. The Lancashire Heeler has gained popularity in the U.S, Sweden, the Netherlands and Australia.